Cream Cheese Sausage Bites (Print Version)
# Ingredients:
→ Dough
01 -
1 tube crescent rolls
→ Filling
02 -
4 ounces cream cheese
03 -
Half a pound of ground sausage
04 -
A pinch of salt and pepper
05 -
Optional: ¼ cup diced fresh tomatoes
→ Garnish
06 -
Optional: Chopped parsley
# Instructions:
01 -
In a pan, cook the sausage until it's browned and then drain the grease.
02 -
Mix the sausage, cream cheese, and tomatoes together in the pan. Heat it up until smooth.
03 -
Take the crescent dough out and cut it into triangle pieces.
04 -
Put a scoop of the filling on the big end of each triangle.
05 -
Roll up the triangles and line them up on your baking sheet.
06 -
Pop them into a 375°F (190°C) oven and bake for 12–15 minutes until they’re golden.
07 -
If you want, sprinkle parsley on top and enjoy them while warm.